Is Aladdin Lebanese?
Is Aladdin Lebanese?
In addition to being family run, Aladdin is authentically Lebanese. Hommos, Tabouleh, and Kebah are all dishes that were invented in Lebanon, and here they are recreated using the same ingredients and spices.
Who owns Aladdin’s Eatery?
Aladdin’s Eatery
| Type | Private |
|---|---|
| Number of locations | 30 (2019) |
| Area served | Ohio, Indiana, Virginia, North Carolina, Pennsylvania |
| Products | Lebanese cuisine |
| Owner | Fady and Sally Chamoun |
What nationality is Aladdin’s Eatery?
Lebanese
Fady Chamoun arrived in the US from Lebanon in 1972 with a dream of opening a restaurant featuring healthy Lebanese fare. In 1994 Fady and his wife Sally opened the first Aladdin’s Eatery in Lakewood, Ohio.
Is Aladdin’s garlic sauce vegan?
Vegetarian. Our home-made garlic sauce and hot sauce topped with baby spinach, diced yellow squash and zucchini, mushrooms, diced tomatoes, peas, banana peppers, Cheddar and herbs. Vegetarian.
Is Lebanese food considered Mediterranean?
Do you think of Lebanese cuisine when you hear that the healthiest way to eat is the Mediterranean diet? Lebanon sits squarely on the Mediterranean Sea, and the Lebanese have long known that our food has everything we need to eat well and be healthy.
What nuts are in Aladdin’s Falafel?
Links of grilled ground lean beef mixed with onions, parsley, herbs, and spices. Served with seasoned brown rice with vermicelli, sauteed pine nuts, almonds, and a hint of cinnamon. Your choice of garlic sauce or tahini dressing. Pita on the side.
Does Aladdin have gluten free?
Aladdin’s eatery is great for people that are gluten-free I highly recommend it there are many options on the menu and they list what is gluten-free vegetarian vegan etc. right on the menu so there’s no guesswork.
